Monday, November 2, 2009

Greens with Dark Cheese Sauce

My Greens with Dark Cheese Sauce are a perfect meal for lunch if you have a bigger dinner on schedule. You are not hungry after having it and at the same time you will starve for dinner. The quantities depend on you, but in any instance you need:
- green beans
- (soy) milk
- (soy) cheese (preferably the one which melts better)
- soy sauce
- some herbs: parsley, dill ...
- sesame & grated almonds

1) Cook or (preferably) steam the green beans.
2) Grate the cheese. In a pan melt the cheese in the milk. Add the soy sauce and finally the herbs.
3) Pour the dark cheese on the green beans. Sprinkle with sesame and grated almonds.

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