For the salad mixture:
- lettuce
- 1 red pepper, cut in to small pieces
- 2 T corn
- 1 T capers
- 1 carrot, grated
- 2 T beans, cooked
- 2 T cheese, diced
- 2 T seitan, diced
- olive oil
For the dressing:
- 2 T pumpkin spread
- 1 T (vegan) mayonnaise
- salt
- 1 lemon juice
- pumpkin seeds
1) Heat the olive oil and saute the diced seitan for some minutes. Mix all the other ingredients, on the top add the seitan.
2) Mix the ingredients for the dressing, except the pumpkin seed.
3) Pour the dressing on the salad and sprinkle with the pumpkin seeds.
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