ushrooms Steaks and Sweet Mashed Potatoes;)For the mushrooms steaks you need (VegNews, p. 57):
- for the marinade: 1/3 cup olive oil, 1/4 cup balsamic vinegar, 1/4 cup marple syrup, 3 T shoyu, 1/8 t black pepper
- 4 (portobello) mushrooms, destemmed.
Combine all the ingredients for the marinade in a large bowl. Submerge the mushrooms in it and allow to marinade for at least one hour. I let it for 6 hours... it's worth;) Put everything together in a saucepan and cook for five minutes.
For the Sweet Mashed Potatoes prepare one big potato, 2 T soy cream, 1/2 t ground nutmeg, 1 t dill and salt. Peel and cook the potatoes. Mash them, add all the other ingredients and mash again;) Serve with mushrooms steaks.
- 4 (portobello) mushrooms, destemmed.
Combine all the ingredients for the marinade in a large bowl. Submerge the mushrooms in it and allow to marinade for at least one hour. I let it for 6 hours... it's worth;) Put everything together in a saucepan and cook for five minutes.
For the Sweet Mashed Potatoes prepare one big potato, 2 T soy cream, 1/2 t ground nutmeg, 1 t dill and salt. Peel and cook the potatoes. Mash them, add all the other ingredients and mash again;) Serve with mushrooms steaks.
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